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Santa Cristina Rosso shows a full red color with purplish highlights. The nose, pleasurable and intense, offers fruity notes of cherries, blackberries, and plums fused with aromas of vanilla and coffee. The palate is supple, enveloping,... Read More

A Super Tuscan that needs little introduction, the 2018 vintage for Antinori's Villa Rosso could be the best ever...It's certainly the highest rating that Decanter has ever given! The term Super Tuscan, coined by Robert... Read More

Aperol is an Italian aperitif originally produced by the Barbieri company, based in Padua. Aperol is now produced by the Campari company. While Aperol was originally created in 1919, it did not become successful until after World... Read More

Aperol is an Italian aperitif originally produced by the Barbieri company, based in Padua. Aperol is now produced by the Campari company. While Aperol was originally created in 1919, it did not become successful until after World... Read More

The name says it all: Aperol is the perfect aperitif. Bright orange in color, it has a unique taste, thanks to the secret recipe, which has never been changed, with infusions of selected ingredients including bitter and sweet... Read More

Inspired by Apotheca, a mysterious place where wine was blended and stored in 13th century Europe, the wines of Apothic are truly unique in style and taste. Our winemaker, Debbie Juergenson, crafts bold, captivating Apothic blends... Read More

Inspired by Apotheca, a mysterious place where wine was blended and stored in 13th century Europe, the wines of Apothic are truly unique in style and taste. Our winemaker, Debbie Juergenson, crafts bold, captivating Apothic blends... Read More

Inspired by Apotheca, a mysterious place where wine was blended and stored in 13th century Europe, the wines of Apothic are truly unique in style and taste. Our winemaker, Debbie Juergenson, crafts bold, captivating Apothic blends... Read More

Hailing from Lebanon, Razzouk Arak is created with special varieties of sweet mountain grapes which are crushed and fermented, then distilled over a low fire. Natural aniseed is then added and the mixture is distilled once more... Read More

Arbor Mist Exotic Fruits White Zinfandel is a pleasing mix of White Zinfandel wine with tangy raspberry, lime, plum, and other natural fruit flavors. Served well-chilled, this lightly carbonated wine beverage is an ideal refresher... Read More

Strawberry White Zinfandel is a savory, refreshing combination of White Zinfandel, field ripe strawberry and other natural fruit flavors. Served well chilled, Strawberry White Zinfandel wine complements a summer picnic or a cold... Read More

Ardbeg Ten Years Old is revered around the world as the peatiest, smokiest, most complex single malt of them all. Yet it does not flaunt the peat; rather it gives way to the natural sweetness of the malt to produce a whisky of... Read More

The famed Italian wine region of Piedmont gives the world exquisite Barolo and Nebbiolo, however some of the best values are found in Barbera. Such is the case for the Aresca Barbera d'Asti Superiore La Rossa 2020, rated Tre... Read More