Port

First produced in 2020, this Chenin Blanc hails from dry farmed, bush vine vineyards that are less than 20 years’ old, blending components from Stellenbosch and the Swartland. Savory and refreshing, with mouth-watering acidity,... Read More

The famed Italian wine region of Piedmont gives the world exquisite Barolo and Nebbiolo, however some of the best values are found in Barbera. Such is the case for the Aresca Barbera d'Asti Superiore La Rossa 2020, rated Tre... Read More

Fragrant and loaded with finesse, this has enticing aromas of dark-skinned berry, violet, camphor and whiffs of pipe tobacco. The vibrant, linear palate has great tension, delivering juicy Morello cherry, crushed mint, orange... Read More

Toast, blackberries, spiced dark cherries and walnuts on the nose. It’s medium- to full-bodied, rich and tasty with medium-firm tannins and a juicy finish. Drink now or in the next few years. James Suckling, 90 Points... Read More

Organic and elegant, this high elevation Cabernet Sauvignon is all about the finesse with a beautiful bouquet of bright red fruits and warm tannins. Aged 10 months in 100% French Oak, the alcohol is held in perfect balance with... Read More

The crown jewel of this boutique winery in Maipu, sourced from certified organic and sustainable vineyards at over 3000ft. Notes of blackberries and cola are mixed with cocoa and hazelnut. 10 months in 100% French oak. Outstanding!... Read More